Confiture de Coings simplissime Easy Quince Jam My very first jam...and an unexpected sucess : the taste and the texture were exactly like my grand-mother's and let me tell you that it was quite a challenge ! At the beginning, when I took a look at my...

Tartare de Saumon aux Granny Smith et à l'Avocat Salmon Tartare with Avocado and Granny Smith Last summer, I was in Alaska. Mind you, I was wearing fleece and a raincoat while you were parading on the beach in your tiny bikinis, lol ! But there, I had...

Panna Cotta au "Buttermilk" et compotée de figues blanches à la Noisette Buttermilk Panna Cotta with white figs compote and Hazelnuts Life can be funny sometimes...I have just spent almost a month in the USA, and I really fell in love with buttermilk....