30 septembre 2010

Pain perdu...pas pour tout le monde ! A La French...Toasts !

Brioche perdue à l'ananas caramélisé Briochey French Toasts with caramelized pineapple Your attention, please : this dessert is very very gourmand. And the presence of pineapple that was supposed to make me feel less guilty is really a bad excuse: caramelized and served with salted butter, it is not really what one could call a diet dessert...welcome to culinary decadence ... I also take the opportunity of this post  to apologize for my more than sporadic presence on my blog. I have plenty to say, I cook quite a lot, but... [Lire la suite]
Posté par FoodieFroggy à 07:00 - Commentaires [4] - Permalien [#]
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16 novembre 2009

Crumble exotique pour culino-dépressive, mais qui se soigne ! An exotic crumble for a too-well-fed-to-cook girl !

Crumble d'Ananas au Citron Vert et aux pistaches, Coulis de PassionPineapple, Lime and Pistachio Crumble, Passion fruit coulis I have been  in a "no cooking" mode these last weeks. But with all these restaurants I have been to lately, when I am at home I have the feeling that my belly is full from the morning to the evening. Excuse my english but "yuck" ! I can even say that I am almost disgusted by food. Oh.My.God. Not the best conditions to be creative in a kitchen...And it's cold, and it's dark too... [Lire la suite]
Posté par FoodieFroggy à 08:00 - Commentaires [9] - Permalien [#]
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03 octobre 2008

Salade de Fruits Chic et Choc, Chic and Shock Fruit Salad

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Posté par FoodieFroggy à 08:00 - Commentaires [4] - Permalien [#]
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