03 septembre 2014

Salade de Pomelos épicée comme à Bangkok, Spicy “Honey Pomelos » salad just like in Bangkok

Recette déjà postée mais d'actualité car je l'ai refaite le week-end dernier et j'en suis toujours aussi fan. Et depuis ce billet...je suis allée en thaïlande plusieurs fois ! A recipe I had already posted, but as I made it last week-end, I though it would be great to re-post it ! And since this post, I finally went to Thailand ! Yeah !! OK, OK, let’s face reality : to my great, my immense sorrow, I have never set foot in Thailand, nor in any Asian country. So, for this recipe I had to totally rely on my friend Fred, who swore... [Lire la suite]
Posté par FoodieFroggy à 21:35 - Commentaires [22] - Permalien [#]
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17 avril 2010

Saveur iodée et printanière, Sea, Sauce and Spring

Dos de cabillaud, nage d'herbes Thaï au lait de coco, asperges rôties aux agrumesCod fillets, Thaï herbs and coconut milk nage, roasted asparagus Phew, just on time ! Today was the last day to take part to the recipe contest oganized by Patrick, the King of seafood. Each entry had to be based on fish and to be simple. Even though the list of ingredients for my entry might seem quite long, it is really easy to make : basically, you put all the herbs in a food processor until you obtain a paste, you heat this paste on a wok... [Lire la suite]
Posté par FoodieFroggy à 20:40 - Commentaires [4] - Permalien [#]
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11 février 2009

Salsa Verde sans prétention, No-frills Salsa Verde

Salsa Verde d'Herbes FraîchesFresh Herbs Salsa Verde Sauce for me is THE key ingredient in cooking. It may totally ruin the most sophisticated and time-consuming dish as well as it can also litterally transform the simplest recipe. This sauce is one of the freshest I know, for it is made (almost) exclusively of fresh herbs and it's great with oven-baked or half-cooked fish. No, no, you don't need to thank me for that, it was my pleasure...Actually, to be totally honest with you, I have to confess that this recipe was... [Lire la suite]
Posté par FoodieFroggy à 20:21 - Commentaires [3] - Permalien [#]
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21 juin 2008

Finger food exotique pour Garden Party chic…Exotic Finger Food for a posh Garden Party

Croquettes de Poulet aux Herbes Exotiques et aux NoisettesChicken Balls with Exotic Fresh Herbs and Hazelnuts Yippee ! Summer is here ! And it is a well and truly warm summer with a picture-perfect blue sky…Wonderful weather for BBQ’s, garden parties and picnics ! You have no garden, no terrace ? Oh come on, this is indeed a very bad excuse : we have a very popular TV reality-show here in France that features people like you and me who invite other fellow amateur cooks to enjoy dinners at their homes. And at the end of each... [Lire la suite]
Posté par FoodieFroggy à 10:36 - Commentaires [10] - Permalien [#]
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