23 septembre 2014

Des épinards en dessert ?! Spinach for dessert ?!

Comme un Tempura d'Epinards au Miel et au Sésame, et des potirons aussi !Tempura-like Spinach Fritters with Honey and Sesame Seeds, and Pumpkins too ! Even your kids will rave about those spinach hidden under a tempura-like dough and a "blanket" of honey and sesame ! These fritters are traditionnally served for the Jewish New Year in sephardic families and they are so good that I really don't know why reknowned Pastry Chefs are still reluctant to use spinach in their amazingly creative "gâteaux" (cakes) ! Moreover, these fritters... [Lire la suite]
Posté par FoodieFroggy à 09:02 - Commentaires [6] - Permalien [#]
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