Hooray, another wish ! As you may know, it is a tradition in my family to make a wish each time we do something for the very first time ! And I had never cooked rhubarb before today. I have always been impressed and intimidated by their very long stalks:...

Meringues géantes au Limoncello Giant Limoncello Meringues Ah, Italy ... I am back from a lovely stay in Rome, and of course after a visit to the famous grocery shop Volpetti (seen on our local version of "MasterChef" ), I had to buy plenty of Italian...

I had told you in my last post that I had been utterly disappointed with my chocolate eclairs. But I had not said my last word !! I found an enlightening consolation to forget all about my semi failure : I have transformed the egg whites and cream puff...

At last, the end of my fruity menu : The Pavlova meringues with mixed berries have decided to come along for the closure ceremony. Seem easy when you look at them, but quite tricky to make, actually : they can become chewy if you let them rest in your...