
Contrarily to what you might think, BLT are not, in today’s post, the three letters for « Bacon Lettuce Tomato » but for « Bistrot Laurent Tourondel », or how a young French Chef has become the king of a gastronomic empire in the USA. 5 Restaurants in NYC ( BLT Prime, BLT Steak, BLT Fish, BLT Burger and BLT Market at the Ritz Carlton), some in other American cities, successful cookbooks, and so on… Hey, why on earth would he want to go back to France ? His restaurants belong to the “hype” family : trendy decoration, loud music,...
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