Contrarily to what you might think, BLT are not, in today’s post, the three letters for « Bacon Lettuce Tomato » but for « Bistrot Laurent Tourondel », or how a young French Chef has become the king of a gastronomic empire in the USA. 5 Restaurants in...

May 2009 update : this post has been first published in february 2008, but as I am just back from another fabulous week-end in the Big Apple, I thought it would be great to let you know again about this to-die-for New York recipe. Just need some time...