tomatoes - A Foodie Froggy in Paris

19 janvier 2015

Risotto d'orge perlé et féta marinée d'Ottolenghi/Ottolenghi's barley risotto with marinated feta

Je ne suis pas vraiment fan de "graines". Pour être plus précise, lorsqu'il y en a sur les menus des restaurants, je suis ravie, je me régale, mais à la maison je ne sais pas trop par quel bout les prendre ni comment leur donner du goût. J'ai d'ailleurs...

Posté par FoodieFroggy à 08:10 - Commentaires […] - Permalien [#]

Tags: tomates, tomatoes, feta, risotto, ottolenghi, tamimi, orge perlée, passata, pearl barley, jerusalem

Partager cet article

Vous aimez ?

1 vote

27 avril 2010

Marquez un panier dès l'apéro ! Put all your wows in the same basket !

Mini-paniers apéro aux Olives Olive mini-cuttie Baskets Some puff pastry in the fridge ? A handful olives and a can of tomato paste in your pantry ? Woohoo, good news, you have everything on hand to make those cute little baskets for a wonderful aperitive...

Posté par FoodieFroggy à 07:00 - Commentaires […] - Permalien [#]

Tags: apéro, snacks, christophe felder, tomates, tomatoes, aperitive, olive, puff pastry, pâte feuilletée

Partager cet article

Vous aimez ?

0 vote

20 juin 2009

Step by Step : How to slow-roast Tomatoes ? Comment confire des Tomates ?

This cooking method is an amazing "natural" flavour enhancer. Not to be confused with sun-dried tomatoes which one can easily find on greenmarket stalls or even in jars in supermarkets. No, here, we are talking of tomatoes dry on the outside but still...

Posté par FoodieFroggy à 07:30 - Commentaires […] - Permalien [#]

Tags: tatin, tomates, tomatoes, confites, slow roasted

Partager cet article

Vous aimez ?

0 vote

23 avril 2009

Tartelettes "comme un air de Provence", Tartelettes with a Provence flair

Tartelettes aux tomates et poivrons grillés, Citrons Confits et Rougets Tomato and bellpepper Tartlets with Red Mullets and Preserved Lemons Can someone tell me if Spring has finally made its official arrival ? Rather than playing "hide and seek" with...

Posté par FoodieFroggy à 08:00 - Commentaires […] - Permalien [#]

Tags: tomates, tomatoes, poivrons, bellpeppers, meditarranean, preserved lemon, provence, red mullet, rouget, tartelettes, tartlets

Partager cet article

Vous aimez ?

0 vote

7 juin 2008

Tartare aux 3 Tomates et aux Framboises/Three-tomato Tartare with Raspberries

I came across this starter as it was mentioned on the blackboard of a new restaurant in the 10th arrondissement, close to Hubby’s pharmacy. Since I have not ordered it (I chose a delish grilled squid, but the review will come very soon), I have no idea...

Posté par FoodieFroggy à 10:57 - Commentaires […] - Permalien [#]

Tags: raspberries, framboises, tomates, tomatoes

Partager cet article

Vous aimez ?

0 vote

29 avril 2008

"Slata Mechouia"

Salade de Poivrons et Tomates grillés à l’Ail Roasted Bell Peppers and Tomatoes with Garlic I am back ! My computer got rid off its numerous little viruses, but alas my foodblog paid the price for it ! The banner has disappeared in “mysteryland”, as well...

Posté par FoodieFroggy à 14:41 - Commentaires […] - Permalien [#]

Tags: tomates, tomatoes, ail, bell peppers, garlic, poivrons

Partager cet article

Vous aimez ?

0 vote

19 avril 2007

Petites Mousses froides de Caviar d'Aubergines et Basilic, Little Eggplant Caviar and Basil Mousses

Another recipe from my Friend Fred. I think I will soon be accused of plagiary !! I highly recommend this recipe for any person disliking eggplants, because he/she will very soon reconcile with this vegetable thanks to this very tasty cold recipe. This...

Posté par FoodieFroggy à 20:00 - Commentaires […] - Permalien [#]

Tags: tomates, tomatoes, coulis, aubergine, eggplant

Partager cet article

Vous aimez ?

0 vote