9 mai 2016
Crostata à la Confiture de Cerises des Soeurs Jumelles Toscanes, the Super Tuscans' Cherry Jam Crostata
Each time I travel to the USA (to my great pleasure, this happens quite often) I return to France with my travel bag loaded with American food magazines : Food&wine, Bon Appétit, Saveur and Foodnetwork magazine from the eponymous TV channel. Funny enough,...